Why Handmade Cutting Boards Cost More
By Jonathan Riedel Founder of Woods and Wax with over a decade of business and marketing experience and several years building handcrafted hardwood cutting boards in Utah Many buyers wonder why handmade hardwood cutting boards cost significantly more than mass-produced alternatives. The answer comes down to materials, craftsmanship, labor, and long-term quality. Lumber Selection Takes […]
How Long Do Hardwood Cutting Boards Last?
By Jonathan Riedel Founder of Woods and Wax with over a decade of business and marketing experience and several years building handcrafted hardwood cutting boards in Utah A high-quality hardwood cutting board can last surprisingly long when properly maintained. In many kitchens, premium boards remain functional for decades. Why Hardwood Boards Last Longer Hardwood cutting […]
What’s the Difference Between Cheap and Premium Cutting Boards?
By Jonathan Riedel Founder of Woods and Wax with over a decade of business and marketing experience and several years building handcrafted hardwood cutting boards in Utah At first glance, many cutting boards appear similar. But once you start using them regularly, the differences between cheap and premium boards become obvious. The gap usually comes […]
What Cutting Boards Do Professional Chefs Use?
By Jonathan Riedel Founder of Woods and Wax with over a decade of business and marketing experience and several years building handcrafted hardwood cutting boards in Utah Professional chefs rely heavily on cutting boards during daily prep work, making board performance extremely important. The best chef-preferred cutting boards prioritize: Many Chefs Prefer Hardwood Boards Hardwood […]
Over-the-Sink Cutting Boards Explained
By Jonathan Riedel Founder of Woods and Wax with over a decade of business and marketing experience and several years building handcrafted hardwood cutting boards in Utah Over-the-sink cutting boards are designed to sit across your sink, creating additional prep space. They’re especially popular in smaller kitchens—but are they worth it? What Is an Over-the-Sink […]
Are Bamboo Cutting Boards Good?
By Jonathan Riedel Founder of Woods and Wax with over a decade of business and marketing experience and several years building handcrafted hardwood cutting boards in Utah Bamboo cutting boards are often marketed as eco-friendly alternatives—but are they actually a good choice for your kitchen? What Is Bamboo? Bamboo is: Pros of Bamboo Cutting Boards […]
When to Use Plastic vs Wood Cutting Boards
By Jonathan Riedel Founder of Woods and Wax with over a decade of business and marketing experience and several years building handcrafted hardwood cutting boards in Utah Both plastic and wood cutting boards have their place in the kitchen. Knowing when to use each can improve food safety, efficiency, and overall performance. Key Differences Wood: […]
Types of Cutting Boards (Complete Guide)
By Jonathan Riedel Founder of Woods and Wax with over a decade of business and marketing experience and several years building handcrafted hardwood cutting boards in Utah Choosing the right cutting board isn’t just about looks—it affects how you cook, how long your knives last, and how efficiently you prep food. With so many options […]
Best Cutting Board for Professional Chefs
By Jonathan Riedel Founder of Woods and Wax with over a decade of business and marketing experience and several years building handcrafted hardwood cutting boards in Utah Professional chefs demand tools that perform consistently under pressure. A cutting board isn’t just a surface—it’s a core part of their workflow. What Chefs Look For Why Chefs […]
Best Cutting Board for BBQ
By Jonathan Riedel Founder of Woods and Wax with over a decade of business and marketing experience and several years building handcrafted hardwood cutting boards in Utah BBQ prep is tough on kitchen tools. From trimming brisket to slicing ribs, you need a cutting board that can handle heavy-duty use. What BBQ Prep Requires Why […]